Thursday 28th September from 4.30pm
Join Course Superintendent Nathan Bennett to explore the native flora and fauna found across the Seaton links.
4.30pm Tour commences from the verandah
5.30pm Tour concludes
5.45pm Informal barbecue and Q & A to follow
Barbecue options include marinated scotch fillet, sausages, chicken satay skewers and lamb kofta served with bread, salads and condiments.
Cost: $40 per person. Purchase own beverages on the night.